Biomedical Instrumentation Systems
1st Edition
ISBN: 9781133478294
Author: Chatterjee
Publisher: Cengage
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This textbook solution is under construction.
Students have asked these similar questions
Choose the correct term from the enclosed choices that
should go into the blank spaces.
Cosmetics are composed of different ingredients that
marketable quality.
ensure
function and maintain
(1).
ingredients are the chemicals that perform the main
(Functional/Supportive)
function of the cosmetic product.
Those chemicals that improve the shelf life of the
product
(supportive/structural)
(functional/added extra) are chemicals in small amounts
are
called
(2)
ingredients.
(3).
that make the product more presentable and marketable
to the consumers.
Antioxidants
and
(4)
(abrasives/preservatives) lengthen the shelf life of a
product. (5)
(Astringent/Exfoliant)
can be found in whitening products because it can remove
dead skin cell layers. The cosmetic ingredient that can
prevent the separation of oil and water in the emulsion is
called
(6)
agent/emulsion stabilizer). (7)_
(emulsifying
(Chelating
agent/Opacifying
agent)
prevents
the
deterioration of the foam and binds ions in the hard water.…
Histology stains that are used to create microscopic images
originally came from the
industry.
clothing
cosmetics
healthcare
automotive
food
Different type of methods used in household contaminated wastewater purification
Knowledge Booster
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